I’m starting a new category for Frumpyali.com – Tasty Treats. My gentleman friend told me today that I speak about treats as though I truly, deeply care about them so I’m going to use this section of the blog to share my favorite treats as well as let provide reviews for new treats I’ve tried.
Asian Style Sensations Crab Rangoon
The best part about this Asian favorite is the quick preparation. They only have to stay in a conventional over for 8-10 minutes on 400 degrees Fahrenheit. Big negative, though, they don’t come with any dipping sauce. Luckily I had a jar of sweet and sour sauce. The cream cheese inside the crusty goodness had a bit more of a creamy texture than I would have hoped. Good for a big snack or a light dinner.
Nutrition Facts
Serving Size: 4 pieces
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| % Daily Value * | |||
| Total Fat 11g | 17% | ||
| Saturated Fat 5g | 25% | ||
| Trans Fat 0g | |||
| Cholesterol 30mg | 10% | ||
| Sodium 310mg | 13% | ||
| Total Carbohydrate 19g | 6% | ||
| Dietary Fiber 0g | 0% | ||
| Sugars 2g | |||
| Protein 4g | 8% | ||
Overall – 4 star rating
I would like to see a ranking, along with justifications, of the best tootsie pop flavors from both the traditional Walgreens bought bags as well as the more modern and wildly flavored Costco boxes.
I’d be willing to help with research.
from my experiences the only thing asian about this tasty treat, is that is is fried and served extremely swiftly